Food + Drink

Event catering in London's unique and unusual venues and at locations throughout the UK has been Payne and Gunter's passion for over 25 years. We pride ourselves on offering exquisite food which has been carefully designed in line with current market trends and with an underlying emphasis on maintaining our ethos of providing excellent British food...with a twist!

We offer a flexible approach to events and will always work with clients to ensure that we offer the best catering concept, bespoke to each and every event, taking into account the profile of your guests and the overall theme of your event. Ultimately we are working in partnership with you to create amazing events!


Payne and Gunter have extensive experience orchestrating all styles of events in unusual venues and at unique locations both in London and UK wide.

From large scale dinners to informal standing receptions; canapé parties to weddings; or corporate event hospitality to summer parties. We want to make your business our business be it corporate, private, association, incentive or agency.

Payne and Gunter will provide the complete catering solution for your event and as an extension of this can offer a total event management service including the co-ordination of flowers, entertainment, lighting, theming and much, much more.


With years of experience of operating in unusual venues and at the most prestigious events, we have the sales, operations and logistical knowledge to ensure that events of every size are run efficiently and effectively.

All I can say is THANK YOU THANK YOU THANK YOU. You are a bunch of old pros and that's what we respect and admire. You should be proud of what you and your teams do.

British Phonographic Industry, BRIT Awards


A unique portfolio for all occasions Payne and Gunter are pleased to be accredited with some of London's most iconic venues. From museums to palaces and galleries to bespoke structures, if you find us a location, we can deliver your event.

The venues listed here provide you with an insight into some of the amazing spaces that we work in. However, we are always looking to consider new and exciting venues and locations so please get in touch.

We make sure our ingredients and fresh produce come from carefully selected suppliers and sustainable, ethical, fully traceable sources.

John Brodie, Head Chef


Payne and Gunter at No 10

Payne and Gunter at No 10

Payne and Gunter support Apprentices delivering a Canapé Reception to the Prime Minister at No 10 Downing Street


One of the most iconic addresses in London, the headquarters for British Government and home to the Prime Minister, on 18th January invited 150 apprentices and the companies that support them to celebrate organisations recruiting record numbers of apprentices in 2015 and pledged to boost the intake for the future.

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Payne and Gunter deliver Burns Night Supper for 10th year

Payne and Gunter deliver Burns Night Supper for 10th year

SECC reappoint Payne and Gunter to cater at the annual celebration dinner held in London at the Victoria and Albert Museum


The SECC held a “Burns Night” Supper at the V&A Museum on Thursday 21st January 2016. Guests included a mixture of event and exhibition planners, stakeholders and media to enjoy an evening of traditional Scottish fayre and celebrate a successful year at the venue.

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T: 0330 1230407